"Bluefin Group" LLC

Since 2013

"Bluefin Group" LLC

"Bluefin Group" LLC has been operating continuously since 2013 in the fields of restaurants, catering, food production, and tourism, and is one of Mongolia’s leading group companies in the food and hospitality industry. We are committed to delivering exceptional taste, service, and experiences to our customers by combining international culinary expertise, modern management practices, and high quality standards.

An Integrated Ecosystem of Food, Service, and Experience

"Bluefin Group" LLC is a group company with over 10 years of experience in the restaurant, catering, food production, and tourism sectors. Today, the Group continues to expand its operations with a total of 8 subsidiary companies.

The Group successfully operates a diverse portfolio of restaurants with various concepts, including steakhouses, French bistros, sushi bars, and modern fusion restaurants.

These include:

  • "Bluefin The Steakhouse"
  • "Bluefin Le Bistro"
  • "Bluefin Sushi Bar"
  • "Bluefin Cuisine d’Art"
  • "Redfin" (new branch)

Since 2013, "Bluefin" has been delivering catering services for major public and private sector events, as well as large-scale mining projects. The company has the capacity to serve 500–800 guests for events and provide food production services for up to 7,000 people in mining operations.

The Group’s meat processing facility operates with a capacity of 4 tons per day and 88 tons per month, supplying 13 types of semi-processed products to chain stores and shopping centers.

The production process follows the HACCP system, fully meeting food safety and hygiene standards. Quality is our most important core value.

"Bluefin Group" is implementing a new factory project scheduled to be operational in 2025, with a processing capacity of 20 tons per day, 2,000 tons of cold storage, and full compliance with GMP standards. The Group also continues to develop new concepts in tourism and restaurant services.

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